https://www.milanofamilypizza.com Richardson's Pizza Mon, 02 Jun 2014 08:01:45 +0000 hourly 1 https://wordpress.org/?v=4.9.8 https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-8 Mon, 02 Jun 2014 08:01:45 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-8 This looks absolutely delicious. Could this be placed in the freezer? And if so do you recommend freezing it before or after it is cooked?

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-7 Mon, 02 Jun 2014 08:01:16 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-7 Mandee, you could try shredding the beet! You’d probably only need to use half of it though. =)

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-6 Mon, 02 Jun 2014 08:00:59 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-6 That is certainly the most gorgeous brie sandwich I’ve ever seen! Any idea on what to substitute for beet pulp for those of us without heavy duty juicers?

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-5 Mon, 02 Jun 2014 08:00:15 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-5 I get so excited when I see that you posted! 🙂

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-4 Mon, 02 Jun 2014 07:59:14 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-4 Thank you so much Jessica! I wish more of them let me serve their fish in my restaurant. This is changing for the better though.

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-3 Mon, 02 Jun 2014 07:58:05 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-3 You are a genius! What could make soup better than a carby topping? And roast tom soup is my fave 🙂 Stunning photos, as always!

]]> https://www.milanofamilypizza.com/2014/06/02/2016-grand-opening/#comment-2 Mon, 02 Jun 2014 07:56:52 +0000 http://pixelgrade.com/demos/rosa2/?p=129#comment-2 Looks delicious! The pictures are so pretty too! Glad you made it through Sandy okay!

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